Product Name: Turkesterone Powder
Plant Source: Ajuga Turkestanica Extract
Specification: extract ratio 10:1, Turkesterones 2% 10%
Appearance: Brown fine powder
Mesh size: 80 Mesh
Used Part: Whole herb
Grade: Food & Medical
MOQ: 1KG
What is Turkesterone Powder?
Turkesterone powder comes from the Ajuga Turkestanica plant, also known as Bugleweed, Ground Pine or Carpet Bugle. Ajuga Turkestanica has been used to increase muscle strength and physical endurance under harsh, exhausting conditions. Turkesterone powder can also be obtained from a variety of moulting insects and animals (such as crabs) and a variety of other plants, including the Cyanotis Vaga plant commonly found on the African continent.
COA
Moisture Content |
NMT 5.0% |
5g / 105℃ / 2hrs |
Ash Content |
NMT 5.0% |
2g / 525℃ / 3hrs |
Heavy Metals |
NMT 10ppm |
Atomic Absorption |
Arsenic (As) |
NMT 1ppm |
Atomic Absorption |
Cadmium (Cd) |
NMT 1ppm |
Atomic Absorption |
Mercury (Hg) |
NMT 0.1ppm |
Atomic Absorption |
Lead (Pb) |
NMT 2ppm |
Atomic Absorption |
Sterilization Method |
High Temperature & High Pressure for short time (5” – 10”) |
|
Total Plate Count |
NMT10,000cfu/g |
|
Total Yeast & Mold |
NMT 1000cfu/g |
|
E. Coli |
Negative |
|
Salmonella |
Negative |
|
Staphylococcus |
Negative |
|
Aflatoxins |
0.2ppb |
|
Packing and Storage |
Pack in paper-drums and two plastic-bags inside. Net Weight: 25kg/drum. Store in a well-closed container away from moisture. |
|
Shelf Life |
2 years if sealed and store away from direct sun light. |
1. Diuretic effect: Because of its high potassium content.
2. Lowering blood pressure. Antibiotic action. Antifungal effect
3. Anti-inflammatory effect: enhance the synthesis and secretion of adrenal cortex.
4. Suppress the immune system: subcutaneous injection of Prunella vulgaris injection can significantly shrink the thymus and spleen of experimental animals and enlarge their adrenal glands.
5. Turkesterone powder is beneficial for bodybuilders to gain muscle.
Application
1. Used in medicines and health products.
2. Used in the field of food and medicine.
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