Product Name: Roxburgh Rose extract Powder
IdoBio Source: Rosa roxburghii Tratt
Specification: 3%-15% VC, SOD 20000U/g Min
Ratio Extract: 4:1, 5:1, 10:1, 20:1
Appearance: Off white to yellow fine powder
Active ingredients: SOD, VC
MOQ: 1KG
Package: 1KG/Aluminum foil bag, 25kg/Fiber drum
Sample: 10~20 free
What isRoxburgh Rose Extract Powder?
Roxburgh rose extract powder are distributed in Sichuan, Yunnan, Guizhou, Hunan, Guangxi and other provinces (autonomous regions) to Guizhou has the most wild thorn pears. Rich in vitamin C (Vc), superoxide disproportionation Enzyme (SOD), thorn flavonoids, thorn pear polysaccharides and a variety of essential amino acids. Prickly pear The meat is rich in vitamin C and is known as the “king of vitamin C” in fruits. Known as the king of Vitamin C, roxburgh rose extractcontains 3,500 mg of vitamin C in 100 grams. Equivalent to 500 times apple, 100 times citrus, 600 times grape, 200 times pear, 12 times kiwi. 100 grams of thorn pear contains 2100 SOD active units, 2900 mg of vitamin P, And iron, selenium, zinc, carotene and so on.
COA
Items |
Specification |
Appearance |
Off White to LightYellow Fine Powder |
Oder |
Characteristic |
Taste |
Characteristic |
Paiticle size |
Pass 80 mesh |
Loss on drying |
≤5% |
Heavy metals |
<10ppm |
As |
<1ppm |
Pb |
<3ppm |
Assay |
Result |
Total Plate Count |
<10000cfu/g or <1000cfu/g(Irradiation) |
Yeast & Mold |
<300cfu/g or 100cfu/g(Irradiation) |
E.Coli |
Negative |
Salmonella |
Negative |
Main Benefits
Roxburgh rose extract powder has the function of regulating immune function, detoxification, sedation, anti-aging, anti-atherosclerosis. A variety of biological effects such as sclerosis and anti-tumor. Therefore, the thorn pear extract becomes many.
An important raw material for the manufacture of pharmaceuticals. Making medicines with thorn pear extract can greatly improve The degree of utilization of thorn pear nutrition.
1. Fructus Roxburgh is rich in various active ingredients such as vitamins, SOD and flavonoids.
2. AS acts as a result of the synergy of multiple components. In vitro tests have shown that thorn juice can be inhibited.
3. A variety of lipoprotein-induced cell proliferation, significantly reducing intracellular cholesterol levels, inhibiting foam.
4. The formation of foam cells enhances the low-density lipoprotein (LDL) antioxidant capacity and helps to reduce AS The extent of the occurrence.
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