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Viburnum mullaha

Viburnum mullaha

Herb latin name: Viburnum mullaha,Viburnum mullaha Extract

Latin name: Viburnum mullaha

Synonyms: Viburnum stellulatum

Family: Caprifoliaceae (Honeysuckle Family)

Medicinal use of Viburnum mullaha: The crushed fruit is eaten as astimulant. The juice of the fruit is used to treat indigestion.


Habitat of the herb: the herb: Forests and shrubberies, especially in moist localities in the undergrowth of oak and fir, to 3000 metres.
Edible parts of Viburnum mullaha: Fruit - raw or cooked. Acid tasting.
Other uses of the herb: A dye is obtained from the fruit. Wood - moderately hard. The straight branches are used for walking sticks.
Propagation of Viburnum mullaha: Seed - best sown in a cold frame as soon as it is ripe. Germination can be slow, sometimes taking more than 18 months. If the seed is harvested "green" (when it has fully developed but before it has fully ripened) and sown immediately in a cold frame, it should germinate in the spring. Stored seed will require 2 months warm then 3 months cold stratification and can still take 18 months to germinate. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame or greenhouse. Plant out into their permanent positions in late spring or early summer of the following year. Cuttings of soft-wood, early summer in a frame. Pot up into individual pots once they start to root and plant them out in late spring or early summer of the following year. Cuttings of half-ripe wood, 5 - 8 cm long with a heel if possible, July/August in a frame. Plant them into individual pots as soon as they start to root. These cuttings can be difficult to overwinter, it is best to keep them in a greenhouse or cold frame until the following spring before planting them out. Cuttings of mature wood, winter in a frame. They should root in early spring - pot them up when large enough to handle and plant them out in the summer if sufficient new growth is made, otherwise keep them in a cold frame for the next winter and then plant them out in the spring. Layering of current seasons growth in July/August. Takes 15 months.
Cultivation of the herb: Forests and shrubberies, especially in moist localities in the undergrowth of oak and fir, to 3000 metres.
Known hazards of Viburnum mullaha: None known
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Natural Herbs

  • Home
  • Natural Herbs

Viburnum mullaha

Viburnum mullaha

Herb latin name: Viburnum mullaha,Viburnum mullaha Extract

Latin name: Viburnum mullaha

Synonyms: Viburnum stellulatum

Family: Caprifoliaceae (Honeysuckle Family)

Medicinal use of Viburnum mullaha: The crushed fruit is eaten as astimulant. The juice of the fruit is used to treat indigestion.


Habitat of the herb: the herb: Forests and shrubberies, especially in moist localities in the undergrowth of oak and fir, to 3000 metres.
Edible parts of Viburnum mullaha: Fruit - raw or cooked. Acid tasting.
Other uses of the herb: A dye is obtained from the fruit. Wood - moderately hard. The straight branches are used for walking sticks.
Propagation of Viburnum mullaha: Seed - best sown in a cold frame as soon as it is ripe. Germination can be slow, sometimes taking more than 18 months. If the seed is harvested "green" (when it has fully developed but before it has fully ripened) and sown immediately in a cold frame, it should germinate in the spring. Stored seed will require 2 months warm then 3 months cold stratification and can still take 18 months to germinate. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame or greenhouse. Plant out into their permanent positions in late spring or early summer of the following year. Cuttings of soft-wood, early summer in a frame. Pot up into individual pots once they start to root and plant them out in late spring or early summer of the following year. Cuttings of half-ripe wood, 5 - 8 cm long with a heel if possible, July/August in a frame. Plant them into individual pots as soon as they start to root. These cuttings can be difficult to overwinter, it is best to keep them in a greenhouse or cold frame until the following spring before planting them out. Cuttings of mature wood, winter in a frame. They should root in early spring - pot them up when large enough to handle and plant them out in the summer if sufficient new growth is made, otherwise keep them in a cold frame for the next winter and then plant them out in the spring. Layering of current seasons growth in July/August. Takes 15 months.
Cultivation of the herb: Forests and shrubberies, especially in moist localities in the undergrowth of oak and fir, to 3000 metres.
Known hazards of Viburnum mullaha: None known
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