Herb latin name: Rubus tephrodes,Rubus tephrodes Extract

Latin name: Rubus tephrodes

Family: Rosaceae (Rose Family)

Medicinal use of Rubus tephrodes: The leaves and the root are astringent and styptic. Stimulates the circulation. Adecoction of the leaves and roots is used in the treatment of amenorrhoea, diarrhoea, dysentery, myalgia etc.

---

Habitat of the herb: the herb: Roadsides and sunny places in wild areas. Mountain tops, slopes, roadsides and thickets to elevations of 1500 metres.
Edible parts of Rubus tephrodes: Fruit - raw or cooked. The purplish black fruit is 10 - 15mm in diameter.
Other uses of the herb: A purple to dull blue dye is obtained from the fruit.
Propagation of Rubus tephrodes: Seed - requires stratification and is best sown in early autumn in a cold frame. Stored seed requires one month stratification at about 3℃ and is best sown as early as possible in the year. Prick out the seedlings when they are large enough to handle and grow on in a cold frame. Plant them out into their permanent positions in late spring of the following year. Cuttings of half-ripe wood, July/August in a frame. Tip layering in July. Plant out in autumn. Division in early spring or just before leaf-fall in the autumn.
Cultivation of the herb: Roadsides and sunny places in wild areas. Mountain tops, slopes, roadsides and thickets to elevations of 1500 metres.
Known hazards of Rubus tephrodes: None known

Herb latin name: Rubus tephrodes,Rubus tephrodes Extract

Latin name: Rubus tephrodes

Family: Rosaceae (Rose Family)

Medicinal use of Rubus tephrodes: The leaves and the root are astringent and styptic. Stimulates the circulation. Adecoction of the leaves and roots is used in the treatment of amenorrhoea, diarrhoea, dysentery, myalgia etc.

---

Habitat of the herb: the herb: Roadsides and sunny places in wild areas. Mountain tops, slopes, roadsides and thickets to elevations of 1500 metres.
Edible parts of Rubus tephrodes: Fruit - raw or cooked. The purplish black fruit is 10 - 15mm in diameter.
Other uses of the herb: A purple to dull blue dye is obtained from the fruit.
Propagation of Rubus tephrodes: Seed - requires stratification and is best sown in early autumn in a cold frame. Stored seed requires one month stratification at about 3℃ and is best sown as early as possible in the year. Prick out the seedlings when they are large enough to handle and grow on in a cold frame. Plant them out into their permanent positions in late spring of the following year. Cuttings of half-ripe wood, July/August in a frame. Tip layering in July. Plant out in autumn. Division in early spring or just before leaf-fall in the autumn.
Cultivation of the herb: Roadsides and sunny places in wild areas. Mountain tops, slopes, roadsides and thickets to elevations of 1500 metres.
Known hazards of Rubus tephrodes: None known