Moldavian Balm
Herb latin name: Moldavian Balm,Moldavian Balm Extract
Latin name: Dracocephalum moldavica
Family: Labiatae
Medicinal use of Moldavian Balm: The seeds are astringent, carminative and tonic. They are used as ademulcent in the treatment of fevers. The plant is astringent, tonic and vulnerary.Habitat of the herb: the herb: Dry hills, stony riverbanks and valleys at elevations from 200 - 2,700 metres in western China.
Edible parts of Moldavian Balm: The lemon-scented leaves are used to make a tea. Young shoots. No further details are given.
Other uses of the herb: The plant contains an essential oil, this is a possible source of citral.
Propagation of Moldavian Balm: Seed - sow early spring in situ. Pinch back the shoot tips in May in order to encourage bushy growth.
Cultivation of the herb: Dry hills, stony riverbanks and valleys at elevations from 200 - 2,700 metres in western China.
Known hazards of Dracocephalum moldavica: None known
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